Raspberry Gin Cooler

A delicious Raspberry & Mango cooler with the gin to my tonic gin.

Ingredients

• 50ml Raspberry & Mango Gin
• 10ml Fresh Raspberry Syrup
• Top Up With Soda

Method

1. Fill a tall glass with cubed ice.
2. Add Raspberry & Mango Gin and Fresh Raspberry Syrup.
3. Top up with Top Up With Soda and stir gently.
4. Serve straight away.

Related Cocktails

AD | Cheers to World Cocktail DayAD | Scottish Lemon Meringue Pie CocktailAlpine Toddy ~ Cosy upAperol Gin Sour