Negroni Sbagliato, but with Ting in it

Gin
Written By Dominic Scullion

It’s officially National Negroni week, and I’m kicking it off with this delicious tipple you must try!

Ingredients

  • 25ml Campari

  • 25ml Sweet Vermouth

  • Top up with Ting

Method

  1. Fill a large wine glass with plenty of ice.

  2. Add Campari and Sweet Vermouth.

  3. Top up with Ting.

  4. Stir gently to combine.

  5. Serve straight away.

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Dominic Scullion
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