Ginger Punch
A more serves cocktail by Gin & Domic featuring 100ml Belvoir Ginger Punch.
Ingredients
100ml Belvoir Ginger Punch
50ml Cloudy Apple Juice
20ml Lemon Juice
Method
Add Belvoir Ginger Punch, Cloudy Apple Juice and Lemon Juice to a shaker with ice.
Shake hard for 10–15 seconds until well chilled.
Double-strain into a chilled glass.
Serve straight away.
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